HOW MUCH YOU NEED TO EXPECT YOU'LL PAY FOR A GOOD KAJUN CHICKEN & SEAFOOD

The next step involves dredging the chicken in a seasoned flour combination. This creates a crispy crust that seals during the juices and improves the taste on the chicken. The flour combination might also contain supplemental spices, such as cornmeal or breadcrumbs, to add texture and crunch.This was likely our previous take a look at right here.